
Yoga News Item
Yoga Retreats for 2009 at Morgan's Rock
TUESDAY, 31 MARCH 2009
Morgan’s Rock Hacienda & Ecolodge, one of Latin America’s leading agro-tourism operations located south of Granada, the oldest city in the Americas, has designed a series of yoga, wellness and creative writing retreats for 2009. Working with instructor Adrienne Ward, the founder of BigWorldSmallPlanet retreats, this series will welcome many of the best-known yoga practitioners in the U.S., U.K., and Canada to lead the varied seminars.
The series will include the following: “The Ying and Yang of Yoga” w. Rebekka Walker, May 25 to 31; “Summer Shape Up, Power Yoga and Pilates” w. Kristin McGee, June 1 to 7; “From the Ground Up” w. Malachi Melville, June 7 to 13; “Authentic Inspiration – A Retreat for Writers” w. Susan Piver, June 16 to 22; “What’s Next – a Comforting, Energizing, Restful Retreat for Women Whose Lives are Changing” w. Jennifer Louden, June 23 to 29; “MB Yoga, the Experience” w. Mitchel Bleier, July 11 to 17; “The Life Force Power Workshop” w. Jennifer Kries, July 17 to 25; “One Yoga” w. William Duprey, July 25 to August 1; “Power Vinyasa on the Rocks” w. Scott Harig, August 4 to 11; “Yoga on the Edge” w. Sara Ivanhoe August 10 to 16.
Morgan’s Rock Hacienda is designed for travelers in search of luxury combined with the excitement of Nicaragua, the new Central American venue. The Yoga Pavilion, located on a pristine beach, with a unique 4500 acre protected primary dry forest environment surrounding the resort, provides the ideal setting for these special retreat experiences.
The daily programs will average 5/6 days of personal, creative discovery including daily yoga practice and cultural experiences. There will be time for relaxing by the pool or on the beach. These programs will include transfers from Managua, all meals, daily classes, a massage, local artisan and school tours, starting from $2255 (sgle) and $1750 per person (dble).
Morgan’s Rock Hacienda & Ecolodge features fifteen hand-detailed private bungalows made of exotic tropical hardwoods with decks open to spectacular views of the ocean and forest and feature a king-size bed, a sofa bed, hammocks and an open-air shower. The restaurant, which features all local produce grown on the resort’s farm and fish caught by its own boats, overlooks a beautiful pool and the Pacific beyond.
Morgan’s Rock is easily reached by American, Delta, TACA and Continental who all fly to Managua with arranged transfers.
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